Available Cuts of Beef

Beef cuts available from King’s Processing in Marceline, MO:

  • Sirloin – bone in
  • Strips – bone out
  • Fillets – bone out
  • T-bone – bone in
  • Round steak – bone in or out
  • Minute steak – bone in or out
  • Rib steak – bone in
  • Rib eye – bone out
  • Stew meat
  • Rib roast
  • Arm roast- bone in or out
  • Arm steak
  • Chuck roast- bone in or out
  • Chuck steak
  • Sirloin tip
  • Rump roast
  • Heel of round
  • Boiling beef
  • Short ribs
  • Soup bones
  • Brisket
  • Hamburger (3 size options…1/lb or 1.5/lb or 2/lb)
  • Hamburger patties (2 size options…1/4/lb or 1/3/lb patties)*

*extra charge for patty formation

ALL cuts unless otherwise noted are the same flat price per pound!

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